• 19/03
• 0

Potato Bhaji with stir fried vegetables and naan bread

• 19/03
• 0

Live Wok met onze Indiase Chefkok Ekanath Lanjekar

• 19/03
• 0

Caribbean style shrimps in lemon-tequila sauce served with coconut rice and vegetables

• 19/03
• 0

Lemongrass marinated salmon served on stir fried vegetables with mojito sauce and polenta

• 19/03
• 0

Mughlai chicken cooked in a thick creamy onion gravy

• 19/03
• 0

Chicken Tandoori with yoghurt-coriander sauce, jasmine rice and naan

• 19/03
• 0

Char Sui served with vegetables, Jasmine rice and cucumber salad

• 19/03
• 0

Curaçao’s traditional beef stew served with rice, banana chips and avocado cream

• 19/03
• 0

Catch of the day with vegetables, rice, Creole sauce and fried banana